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SBFamilies.com Recipe Club

Artichoke Dip

Prep Time: 15 min.    Total Time: 45 min.    Serves: 0

Ingredients

French bread & crackers
1 garlic clove minced
8 oz cream cheese
1/2 c mayo
1/2 c sour cream
1c parmesan grated
12oz Artichoke hearts

Preparation

Puree all ingredients.
Place in ceramic dish.
Bake 325 for 30 minutes (light brown)
Serve with bread & crackers on the side.

*submitted by Rachael, Santa Barbara, CA
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